The Apple Cinnamon Flavored Kombucha

The Apple Cinnamon Flavored Kombucha

Single Bottle
Rs. 210.00
Sale price  Rs. 210.00 Regular price 
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The Apple Cinnamon Flavored Kombucha

The Apple Cinnamon Flavored Kombucha

Rs. 210.00
Sale price  Rs. 210.00 Regular price 

A blend of apple and Cinnamon Kombucha brewed with pure love and care at home.

Benefits:

  1. Probiotic Power: Packed with live cultures to support a happy, balanced gut.
  2. Good for digestion: Naturally occurring acetic and gluconic acids to aid digestion.
  3. Antioxidant Rich: Made from green tea bases to help fight free radicals.
  4. ⁠Natural Energy: A gentle, fermented lift without the synthetic caffeine crash.
  5. Raw & Unfiltered: Real fermentation means real nutrients—straight from the SCOBY without any preservatives.

Keep it Refrigerated.

Ingredients: Water, Scoby, Raw Cane Sugar, Apple, Cinnamon and Green Tea

Delivery within 2-3 days.

Size
Best Before

All our Drinks are good for 2 months in the refrigerator. This comes from the natural preservation via fermentation.

All our brews carry zero additives and preservatives - making them extremely rich in good bacteria but also NATURAL - so the fridge is your best friend. Or the brewing carries on occuring and can change the flavour.

Shipping & Returns

Orders above Rs. 800 ship for Free.
Returns and Exchanges are not available due to its perishable nature.

Manufacturing

Our products are manufactured in our home in Delhi. We carefully brew our product at home with love and care using natural ingredients and live cultures. Fresh, unfiltered, and made in small batches.

Packaging

Our Kombucha is packaged in a Glass bottle to prevent any plastics from entering the brew process.

Care Instructions

All the brews are fermented naturally so they cannot go "bad". The way nature has intended them, our brews do not turn harmful after their BEST BEFORE day- they just change flavour.

For the best experience, please consume them within the recommended duration.

Avoid During pregnancy as it may contain little amount of ahlcohol content due to natural fermentation process.

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